Sri Lankan / Nepal / Bangladesh Waiter / Waiter Assistant

1. Waiter (Server) ( Salary -1350 , 12 Hours , FAT Free )

Primary Role: Take orders, serve food and drinks, ensure guest satisfaction.

Key Responsibilities:

Greet and welcome guests politely.

Present menus and explain specials or promotions.

Take food and beverage orders accurately.

Serve meals and drinks to guests in a timely manner.

Check on guests to ensure satisfaction and address complaints.

Handle billing and payments when required.

Maintain cleanliness and organization of tables and dining area.

Collaborate with kitchen staff for smooth service.

Skills Required:

Good communication and interpersonal skills.

Knowledge of menu items and food hygiene practices.

Ability to work under pressure.

Polite and customer-friendly attitude.

2. Waiter Assistant (Busser / Server Assistant) ( Salary -1200 , 12 Hours , FAT Free )

Primary Role: Support the waiter and maintain smooth restaurant operations.

Key Responsibilities:

Assist in setting up tables and arranging utensils.

Refill water, bread, and condiments.

Clear used dishes, glasses, and cutlery from tables.

Maintain cleanliness in dining and service areas.

Support waiters in delivering food and beverages.

Restock supplies like napkins, utensils, and condiments.

Assist in handling customer requests under the waiter’s guidance.

Skills Required:

Physical stamina for long hours and moving items.
Physical stamina for long hours and moving items.

Teamwork and cooperation with waiters and kitchen staff.

Attention to detail and cleanliness.

Friendly and approachable demeanor